Happy Independence Day - Heart Shape Tender Coconut Agar Agar

Tri colour Heart Shape Agar agar

Independence Day Special Agar agar 

I love making recipes for Independence day, I have collection of more recipes and more idea. I will give other recipes link here
 In restaurants,   they use it mostly  for desserts and  ice cream, We will make this agar agar pudding with  lots of flavors  during Ramadan season. Agar agar is like Jelly.   Kids will enjoy this jelly much. 

It cures mouth ulcer and stomach ulcer.  Its great to have it during summer time.

Ingredients

Agar Agar  -  15 gram

Sugar – 75 gram

Essence  - Red and green

Nuts – pista flakes  as needed

Water – 400 ml

Tender coconut water – 250 ml

Method

Powder the Agar agar and dissolve in the water and tender coconut water

Add sugar  and boil it. And strain it.

After boiling reduce the water  to ¾ cup, divide  and pour the  agar agar in to  three separate plate

Mix the green essence in one plate, in  another plate mix the red essence.

Another plate   for white no colour, . 

Sprinkle the pista flakes in a each plate, let it set for few minutes in a room temperature and leave a cool in a fridge for  2 to 3 hours. keep it in fridge for about 2 to 3 hours.

Cut agar agar with heart shape cookie cutter. And serve

Pour the agar agar into ice cube tray.

Let it cool for few minutes. keep it in fridge for about 2 to 3 hours.

One of my Favorite Recipe Indian Flag Agar Agar

Indian Flag - Plain Agar Agar
Indian flag - Fruits and Nuts Agar Agar

http://cookbookjaleela.blogspot.com/2012/08/tri-colour-fruits-and-nuts-agar-agar.html
http://cookbookjaleela.blogspot.com/2014/07/indian-flag-plain-agar-agar.html

Tri colour Fruit and Nuts - Indian Flag Agar Agar

Tri Colour Laddu

http://cookbookjaleela.blogspot.com/2016/01/tri-colour-laddu.html

Tri - Colour Laddu - 402

Indian Flag Recipe 

Kesari is a famous festival recipe. We can prepare various kesaris like pineapple kesari, nuts kesari, plain kesari fruit kesari, beetroot kesari .. Always i would like to prepare this colourful flag recipe 

...this colour laddoo attracts the kids and they eat well.

Tricolour Kesari

Ingredients

Rava / semolina   = 100 + 100 + 100

Sugar – 75+75+75

Ghee – 3 tbspn

Cashew nut, Badam – 50 crushed and roasted into ghee

Grated carrot – 2 tbspn

Butter – 3 tbspn

Hot water – 200+200+200 ml

Kiwi and strwberryflavor tang – 1 tbspn

Pista ilachi essence – 2 drop or green food coloring

Kesar food colouring – few drops

Salt – ¼ pinch

 Method for tricolor kesari

For carrot rava laddo/kesari

Melt the butter and  roast  the  rava (semolina) and carrot over medium heat , slightly brown

Meanwhile in another pan, bring to boil the water and add red food colouring and pinch of salt.

Reduce the heat and pour the boiling water in to the roasted semolina and stir continuously for 5 to 7 min .

 Add the sugar and stir for 3 minutes. 

 Finally add the crushed badam, cashew. Transfer it to a serving plate.

Let it   cool and make it into small balls  or desired shapes.

For Plain kesari

Melt the butter in pan Roast rava over medium heat.  slightly brown

Meanwhile in another pan, bring to boil the water with pinch of salt

Reduce the heat  pour the roasted rava stir continuously  for 5 min.

Add sugar stir for 3 minutes

 Finally add crushed badam cashew and ghee mix it well

Transfer it to a plate Let it cool and make it into small balls or desired shapes

Kiwi Flavour Green Ladu

Melt the butter in a pan roast rava. slightly brown

 Meanwhile in another pan, bring to boil the water and add pista ilachi essence  kiwi tang and pinch of salt

Reduce the heat    Pour boiling water into the roasted rava stir continuously 5 min

Add sugar crushed badam pista, sand ghee.

Transfer the kesari into a plate

Let it  cool and make it into small balls or desired shapes.

And arrange it like a flag

This green colour kesari is super hit in my home

Its very easy and quick

 Suitable for lunch box also.

This recipe was published in kunkumam thozi monthly magazine June 2015, RamadanRecipe. 

Its very easy and quick

 Suitable for lunch box also.

Tags: Rava kesari, Carrot Laddu, Green Laddu, Kiwi Laddu, South Indian Sweet, Festival Sweet Recipe, Indian Flag Laddu

Recipe: 402

Agar Agar Mela /China Grass/அகர் அகர் /கடல்பாசி

Agar Agar (chinagrass)  it’s a vegetarian food : In restaurants,   they use it mostly  for desserts and  ice cream, We will make this agar agar pudding with  lots of flavors  during Ramadan season. Agar agar is like Jelly.   Kids will enjoy this jelly much. 

It cures mouth ulcer and stomach ulcer.  It’s great to have it during summer time.

Pandan leaves, Coconut milk & Egg Agar Agar

Colourful Heart Shape Agar Agar

RIPE MANGO AGAR AGAR

ROOAPSA AGAR AGAR JELLY Rooh Afza agar agar

Duplicate Bulls eye

INDIAN FLAG AGAR AGAR

TRICOLOUR AGAR AGAR

Agar Agar Sesame Seed Halwa

Agar Agar Powder Jelly

Try Colour Heart Shape Agar agar

Sogo/ Sabudana/javvarisi  Agar Agar

TENDER COCONUT AGAR AGAR

karuppatti ilaniir kadalpaasi
Jaggery and Tender Coconut Agar Agar

Pandan leaves, Coconut milk & Egg Agar Agar

Singapore Special Agar Agar

i will post the recipes later.

Tags:Ifthar Special, Agar Agar, how to prepare colourful Agar agar, Milk Agar Agar, Kadalpaasi, Ramadan Recipe.Tender coconut agar agar, Egg , coconut Milk with Pandan leaves Agar Agar, Muslim Traditional Recipe,Singapore Special Agar Agar, Agar Agar Mela, கடல்பாசி, சைனாகிராஸ்ஸ்,china grass


www.chennaiplazaik.com

www.chennaiplazaik.com

http://samaiyalattakaasam.blogspot.ae/

Indian Flag - Plain Agar Agar

Check My other Step by Step - Indian Flag Agar Agar Jelly ( china Grass) => Here (Tri Colour Fruits and Nuts Agar Agar

Indian Flag Plain Agar Agar

Ingredients

Agar Agar  -  10 gram

Sugar – 50 gram

Essence  - Red and green

Water – 300 ml

Milk – 100 ml

Method

Powder the Agar agar and dissolve in the water

Add sugar , milk and boil and strain it.

After boiling reduce the water ¾ cup, divide the agar agar and put it in a 3 separate bowl.

Mix the green essence in one bowl, and the red essence in another bowl.
In the first row of the ice ray, pour  the red colour agar agar.

In the second row pour white colour agar agar.

In the thrid row pour green colour agar agar
.Finally keep it in the fridge and leave it to cool for about 2 hrs.

It’s a colourful and yummy kids special. They will enjoy this tasty jelly type agar agar.

Normally we can make this agar agar in many ways like plain agar agar, milk agar agar, tender coconut agar agar, fruit agar agar, nuts agar agar, sogo agar agar.

/Independence Day and Re Public Day Recipes/

Linking Gaythri's Walk Through Memory lane hosted by Saapana
Linking to Rafeda's Ahlan Ramadan

Tri colour Fruits and Nuts Agar Agar

Agar Agar (china grass)  pudding : 
vegetarian food :
Tri colour Fruits and Nuts Agar Agar
Ramadan Special Agar agar 

 In restaurants,   they use it mostly  for desserts and  ice cream, We will make this agar agar pudding with  lots of flavors  during Ramadan season. Agar agar is like Jelly.   Kids will enjoy this jelly much.

It cures mouth ulcer and stomach ulcer.  Its great to have it during summer time.

Ingredients

Agar Agar  -  15 gram

Sugar – 75 gram

Essence  - Red and green

Nuts –badam, pista flakes  as needed

Chopped fruits – Strawberry, leechi  (or) tender coconut (or) coconut pieces

Water – 650 ml

For garnishing

Yum yum candy (or) Gems candy

Bread Stick (or) Chocolate Stick

Method

Powder the Agar agar and dissolve in the water

Add sugar and boil it. And strain it.

After boiling reduce the water  to ¾ cup, divide the agar agar and put it in a separate bowl.

Mix the green essence in one bowl, in  another bowl mix the red essence.

Add strawberry in a red bowl.

Add kiwi in a green bowl,  

To the  white colour,  add coconut pieces or tender coconut or leechi fruit.

Here for this recipe,  I have added coconut pieces.

Sprinkle the badam pista flakes in a each bowl.

  Pour the agar agar into ice cube tray.

Let it cool for few minutes. 

keep it in fridge for about 2 to 3 hours.

Colourful and yummy kids special will be ready.

kids will enjoy the agar agar pudding.

Normally we can make this agar agar in many ways like plain agar agar, milk agar agar, tender coconut agar agar, fruit agar agar, nuts agar agar, and  sogo agar agar.

Sogo agar agar  In My Tamil Blog
My Roo afsha agar agar in tamilkudumbam.com
My Tender coconut Agar Agar in arusuvai.com

Linking This to

Preethi's Jashn e azadi

Sharan's Celebrating Independence Day

Jaguruti and Gheetha's Celebrate 15th August.

Gayathri's walk through memory lane hosted by archana

Srivalli's Kids Delight - Warm foods to beat the rain

 yummy food joy from fasting is feasting -V, Sadaf's My culinary Eid Potluck

Jan 2013
linking to   Agar Agar Recipe contest sponsored by Marine Chemicals , Kochi. www.Indiaagar.com hosted at Food Corner