Wednesday, August 22, 2012

Tri colour Fruits and Nuts Agar Agar



Agar Agar (china grass)  pudding : 
vegetarian food :
Tri colour Fruits and Nuts Agar Agar
Ramadan Special Agar agar 


 In restaurants,   they use it mostly  for desserts and  ice cream, We will make this agar agar pudding with  lots of flavors  during Ramadan season. Agar agar is like Jelly.   Kids will enjoy this jelly much.

It cures mouth ulcer and stomach ulcer.  Its great to have it during summer time.


Ingredients


Agar Agar  -  15 gram
Sugar – 75 gram
Essence  - Red and green
Nuts –badam, pista flakes  as needed
Chopped fruits – Strawberry, leechi  (or) tender coconut (or) coconut pieces
Water – 650 ml

For garnishing
Yum yum candy (or) Gems candy
Bread Stick (or) Chocolate Stick

Method

Powder the Agar agar and dissolve in the water
Add sugar and boil it. And strain it.

After boiling reduce the water  to ¾ cup, divide the agar agar and put it in a separate bowl.



Mix the green essence in one bowl, in  another bowl mix the red essence.




Add strawberry in a red bowl.
Add kiwi in a green bowl,  


To the  white colour,  add coconut pieces or tender coconut or leechi fruit.
Here for this recipe,  I have added coconut pieces.



Sprinkle the badam pista flakes in a each bowl.




  Pour the agar agar into ice cube tray.
Let it cool for few minutes. 
keep it in fridge for about 2 to 3 hours.



Colourful and yummy kids special will be ready.
kids will enjoy the agar agar pudding.


Normally we can make this agar agar in many ways like plain agar agar, milk agar agar, tender coconut agar agar, fruit agar agar, nuts agar agar, and  sogo agar agar.

Sogo agar agar  In My Tamil Blog
My Roo afsha agar agar in tamilkudumbam.com
My Tender coconut Agar Agar in arusuvai.com

Linking This to

Preethi's Jashn e azadi

Sharan's Celebrating Independence Day

Jaguruti and Gheetha's Celebrate 15th August.

Gayathri's walk through memory lane hosted by archana


Srivalli's Kids Delight - Warm foods to beat the rain

 yummy food joy from fasting is feasting -V, Sadaf's My culinary Eid Potluck




Jan 2013
linking to   Agar Agar Recipe contest sponsored by Marine Chemicals , Kochi. www.Indiaagar.com hosted at Food Corner

19 comments:

  1. Looks Really awesome... thanks for linking this wonderful recipe in my event:)

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  2. yummy, cool and delicious dear....

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  3. oh wowwwwwwwwwwww..I just want to grab those trays..awesome. Thank you for sending to our event 15th August.

    Jagruti's Cooking Odyssey
    Super Foods~Super Power

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  4. Really innovative dish. I will definitely try this. Thanks for linking this to my Virtual Eid Potluck Party.

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  5. super inviting akka!!! Join me in Fast food event - Noodles.

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  6. Wow, looks fantastic! Nice work, Jaleela! Belated Eid wishes to you :)

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  7. Wow...perfectly done...looks delicious... THanks for linking this to my event.. Expecting more from you...

    Keep dropping by...

    Cheers,
    Sharanya
    Sharans Samayalarai

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  8. wow.. nuts and cocnuts would have added a great taste to agar agar... looks delicious...

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  9. Yum, very nice, perfect for independence day celebrations :-)

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  10. Looks delicious! Thanks for your entry to the Celebrate event :)
    SunMoonandPotatoes.com

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  11. wow!!This is a great idea with Agar Agar...thanks for sending this for the contest...To complete the contest entry,you need to post the photo to Meron Agar Agar-facebook page,page link is given under contest rules,item 5,I hope you will post this...
    Good Luck in the contest!
    Have a Great Weekend!!

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  12. thank you for your great post. I really appreciate the efforts you have put in your blog .It is interesting and helpful.
    Good luck with it!!!
    Indian spices
    Imported chocolates

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  13. cool idea..am sure kids loved it !!

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  14. Wow, what a great effort.. Looks yum :)

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