Pomegranate popsicles

Pomegranate juice is Rich in antioxidants, it help prevent cancer & also used in skin care product.
It is a healthy drink all ages and especially for  pregnant women and anemic people. 

It is remedy for mouth ulcer and stomach ulcer.

Pomegranate popsicles

Pome Popsicle perfect summer treat

Ingredients

Pomegranate - 6 fruit

water - 50 ml

ice cube - 5

Strainer or muslin cloth

Strawberry essence – 2 drops

sugar – ½ cup 

saffron

Method

In a blender (mixie), add Pomegranate and water,ice cubes and sugar blend well.

Strain the juice in a strainer or muslin cloth. Add saffron and

pour the pome juice  mix into ice cream mould keep it inside the freezer and refrigerate for 6 to 8 hours.

Enjoy.

மாதுளை குச்சி ஐஸ்

மாதுளை – 6 பழம்

தண்ணீர் – 50 மில்லி

ஐஸ் கட்டிகள் – 5

ஸ்ட்ராபெர்ரி எசன்ஸ் – 2 துளி

சர்க்கரை – அரை கப்

குங்குமபூ – சிறிதளவு

வடிகட்ட மஸ்லின் துணி

முதலில் மாதுளை முத்துக்களை பிரித்து எடுத்து கொள்ளுங்கள்

மிக்ஸியில் மாதுளை முத்துக்கள், ஐஸ்கட்டிகள், மற்றும் சர்க்கரை சேர்த்து நன்கு அரைக்கவும்.

அரைத்த கலவையை மஸ்லின் துணி அல்லது வடியில் வடித்து கொள்ளவும்.

அதில் சிறிது சாப்ரான் சேர்த்து ஐஸ் கிரீம் மோல்டில் ஊற்றி பிரீஜரில் 8 மணி நேரம் வைத்து எடுக்கவும்.

சுவையான மாதுளை குச்சி ஐஸ் ரெடி.

Banana Ice Cream

Banana Ice Cream

Ingredients

Banana – 1 Medium

Cardamom powder – ¼ tspn

Custard powder – 2tbspn

Sweetened condensed milk  - 2 tbspn

Milk – 200 ml

For garnishing

Badam pista flakes

Dry cranberry

Method

1.   Boil milk with cardamom powder.Separately mix 2 tbspn of  custard powder in cold milk then  add this mixture into boil  milk slowly.

2.    Make sure there is no lumps and boil for 2 minutes.

3.   Stir it continuously and remove from the heat, leave it to cool.

4.   After cooling add banana and condensed milk in it, and then blend well.

5.   Transfer the ice cream mix into a container close it with a lid and keep it in the freezer for 2 hours.

6.   After two hours take the mixture from the freezer and run it in a mixie buzz mode 2, 3 times and pour the ice cream mix into   ice cream mould keep it inside the freezer once again for 6 to 8 hours.

7.   While serving garnishing with badam pista flakes and cranberry

Very perfect for cool summer

Badam Pista Ice Cream/ Badam Flavour Pista Kulfi Ice/Kuchi ice

Badam Pista Ice Cream/ Badam Flavour Pista Kulfi Ice /Kuchi Ice
Already I've prepared here Tulsi Green Tea  Pista ice cream 

Who will say no to this yummy colorful ice cream? Here in Dubai's hot summer season & Iftar. I've prepared this yummy kulfi ice cream for my son Haneefuddin.

Ingredients

milk 300 ml

corn flour powder – 3 tspn

pista flakes –  3 tsbspn

sugar – 100 gram

badam essence – 3 drops

Saffron – ½ tspn

Method

Boiled the milk with saffron, and sugar till it reduces to 200 ml

mix corn flour powder with water  add it to the milk little by little without any lumps and boil for 2 minutes.

Add badam essence and pista flakes. Stir it continuously and remove from the heat, leave it to cool.

Transfer the ice cream mix into a container close it with a lid and keep it in the freezer for 2 hours.

After two hours take the mixture from the freezer and run it in a mixie buzz mode 2, 3 times and pour the ice cream mix into   ice cream mould keep it inside the freezer once again for 6 to 8 hours.

All age groups favourite ice cream.

Linking to Gayathri's walk through memory lane hosted by sapana

Linking to Rafeeda's Ahlan Ramadan

Yummy Ice Cream

Linking to ABC Wednesday "Y" is  for Yummy Ice cream

Yummy Pista Ice Cream - Ramadan Special

Linking to ABC Wednesday "Y" is  for Yummy Ice cream
I will post the recipe later.

Tulsi Green Tea Pistachio Ice Cream

Tulsi Green Tea pistachio Ice Cream

Magic Mingle March - 13 , 15 Edition.

Every month I enjoyed the magic mingle of two ingredients, Sizzling Taste buds kalyani's Event, and this month kalyani has suggested this two ingredients, Tea and Pista.

Really I was thinking very hard and i don't know which recipe to cook, by the time i get the idea about some recipe it happens that it got posted already by someone, and when I referred the Google it’s all muffin and cake which I was not much interested.

I want to cook something different in my own way and suddenly i got an idea which is my long time wish of making an ice - cream. Here in Dubai we are getting variety of ice creams, so i have not thought so long about making ice cream. So with these ingredients I decided to prepare ice cream.

I don't have Matcha Tea Powder.I used here Tulsi Green Tea Bag.

This is Japanese special; often they use to make Matcha Green Tea ice cream.

 

Ingredients

Tulsi Green Tea Bag - 3 nos

whipping Cream - 100 ml

milk - 100 ml

pista and ilachi essence - 2 drops

pista flakes - 3 tbspn

sugar - 70 gram

salt - 1 pinch

Method

First prepare green tea.

In a tea kettle add 200 ml water and separate the tea powder from the tea bag and keep it aside.

When the water boils add the tea powder, allow it to boil till the water reduces to 1/4 .and strain it.

Now make pista and sugar into a fine powder.

In a bowl add strained tea, whipping cream, milk and beat well.

Add pista-sugar powder, salt, pista ilachi essence and beat well with electric beater (or) in mixer.

Transfer the ice cream mix into a container close it with a lid and keep it in the freezer  for 2 hours.

After two hours take the mixture from the freezer and beat well again and keep it inside the freezer once again for 5 to 6 hours.

Tulsi Green Tea Pista ice cream is ready to serve.

 Here I used for Garnishing

Pomegrante , Black Grapes

Normal Corn Flakes, Ragi Corn Flakes.

Pista Flakes and Honey for drizzling .

Really I enjoyed this recipe.Thank you Kalyani.

Linking to Magic Mingle  March 2013, 15 Edition.

linking to cooklike celebrity chef


Linking to Minnie's Weekend Gala Dinner