Monday, November 11, 2019

Soft Wheat chapati with Ragi



FoodShala Season  - 8 winner final 
https://youtu.be/nikB7j00p_U

Chef and judge of  foodshala season - 8  Padma Shri Sanjeev Kapoor and Chef  and Judge Akshay nayyar 


for  detail Recipe please click below video and do subscribe ,like , share and comment









Recently I participated in Foodshala Season - 8 
chapati also one of the recipe on that, Chef's appreciated this soft chapati.



Chapati is common food for diet people , adding  ragi flour and rainbow milk or milk with ragi is we can get healthy and very soft chapati.


Ingredients

Soft Wheat chappathi
Ingredients
wheat flour - 1 cup
ghee or oil  - 1/2 tspn
hot water - 1/4 cup
Ragi Flour - 1 tbspn
rainbow milk or milk - 2 tbspn
salt - to taste
sugar - 1/2 tspn



Method

In a bowl add wheat flour, ragi powder ,sugar, salt, melted ghee rainbow milk  mix it well and add hot water and mix with fork and leave 2 minutes, Now apply oil and your palm and make a smooth dough. And close the lid and rest for 10 minutes.
now divide dough into equal size balls , dust the flour and prepare thin chappthis with rolling pin.
Heat a tawa (pan) and put the prepared thick chapati and cook for  2 minutes flip over and cook for another 2 minutes.


1 comment:

  1. Close the lid and rest for 10 minutes and now divide dough into equal size balls , dust the flour and prepare thin chappthis with rolling pin.Exhibition Tents Rental Dubai

    ReplyDelete

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