Monday, October 29, 2018

Mini Paneer palak balls Sandwich

We can prepare this healthy palak balls  with long bun sandwich are  very good and healthy Breakfast for dinner,travel recipe and lunch box recipes.


Mini Paneer palak balls Sandwich
Chopped palak – 2 cup
Green chilli – 2 nos
Coriander leaves – hand full of
Onion – 1 no
Paneer – 100gram
Grated ginger – 1 tsbpn
Basan (kadalaimaavu) ¼ cup
Bread crumbs – 2 tsbspn
Garam masalas – powder ½ tspn
Salt – to taste
Oil – fry frying

For arranging bun sandwich

Butter fried Long bun
Tomato ketchup
Carrot cut in to round shape
Lettuce leaves


In a bowl add , add washed and mashed paneer ,chopped palak,ginger , chopped onion, chopped green chilli, basan, bread crumbs and garam masalas and mix it well .
Prepare equal shaped mini balls ( gooseberry size).
Heat oil the oil in the pan deep fry all the mini balls golden brown.
Apply tomato ketchup in a bun and place the  lettuce on it side by side arrange the  carrot and place three or four fried mini palak balls on oit. Repeat the same for the rest of  sandwiches.
Healthy and power packed "mini palak paneer balls:" sandwiches are ready to serve.

Tag: Green Recipes,Travel Recipes,Dinner Recipes,Breakfast Recipes.

Monday, October 22, 2018

30 type of Agar Agar Cool Recipes @ Aval Vikatan

Kids Special/ Agar Agar/ China Grass/Kadalpaasi

I am glad to inform you that my 30 agar agar (cool) recipes for kids special has been published in The no-1 Ladies magazine (Tamil) Aval Vikatan on 16 th October 2018

அசத்தலான அகர் அகர்
உலகமே உன்னை கொண்டாடும் 
உணவே உன்னை ஆராதிக்கிறேன்

அவள் விகடன் 30 வகையான அசத்தலான ரெசிபி

  1. Tender Coconut kadal paasi agar agar/China Grass
  2. ABC Jelly
  3. Sapota Agar Agar with Honey/ China Grass Pudding
  4. Heart Shape Double Layer Roo apsha Water Melon
  5. Pudding with China Grass
  6. Pista Flaver Apple kadal paasi ( agar agar)
  7. Nuts Mango kadal paasi/China Grass
  8. Three Colour Fruit China Grass/Agar Agar
  9. Sogo Agar Agar/ Sabudhana Agar Agar
  10. Duplicate Omelet
  11. Three Colour Nuts China Grass
  12. Fish Shape Agar Agar
  13. Stawberry Almond Agar Agar – China Grass
  14. Pineapple Custard Agar agar
  15. Kulkand Agar Agar
  16. Tri Coloir Heart Shape China Grass
  17. Concord Grape Juice with Brown Sugar Agar Agar
  18. Agar Agar Halwa
  19. Banana & Dates Agar Agar
  20. Juice China Grass
  21. Karuppatti (Palm Sugar Agar Agar)
  22. Dragon Fruit Rose Milk Jelly
  23. Roo Apsha Coconut Powder Jelly
  24. Three Layer Pudding
  25. Double Colour Glass Agar Agar
  26. Blue Star Agar Agar
  27. Chaco Cold Coffee Agar agar
  28. Roo Apsha Agar Jelly
  29. Coffee Roo Apsha Falooda (Faloodha)
  30. Coffee and Roo Apsha Lemonade
  31.  Tender Coconut Agar agar

  1. ABC Jelly

விகடன் 2018 அக்டோபர்

ஜில்லுன்னு ஒரு டேஸ்ட்
1.இளநீர் கடல் பாசி -  Tender Coconut kadal paasi agar agar/China Grass
2.ஏபிசி ஜெல்லி – ABC Jelly
3.சப்போட்டா அகர் அகர் புட்டிங்- Sapota Agar Agar with Honey/ China Grass Pudding
4.இதய வடிவ டபுள் லேயர் ரூ ஆஃப்ஷா தர்பூசணி -  Heart Shape Double Layer Roo apsha Water Melon
5.நுங்கு புட்டிங் – Nongu Pudding with China Grass
6.பிஸ்தா ஃப்ளேவர் ஆப்பிள் கடல் பாசி – Pista Flaver Apple kadal paasi ( agar agar)
7.நட்ஸ் மாம்பழக் கடல் பாசி – Nuts Mango kadal paasi/China Grass
8.மூவண்ண அகர் அகர் – Three Colour Fruit China Grass/Agar Agar
9.ஜவ்வரிசி கடல் பாசி – Sogo Agar Agar/ Sabudhana Agar Agar
10.டூப்ளிகேட் ஆம்லேட் – Duplicate Omelet
11.மூவண்ண நட்ஸ் கடல் பாசி – Three Colour Nuts China Grass
12. மீன் வடிவ அகர் அகர் – Fish Shape Agar Agar
13. ஸ்ட்ராபெர்ரி பாதாம் அகர் அகர் புடிங் – Stawberry Almond Agar Agar – China Grass
14.பைனாப்பிள் கஸ்டர் அகர் அகர் – Pineapple Custard Agar agar
15.குல்கந்து அகர் அகர் – Kulkand Agar Agar
16.ட்ரை கலர் இதய வடிவ அகர் அகர் – Tri Coloir Heart Shape China Grass
17.கான்கார்ட் கிரேப் ஜூஸ் ஜெல்லி – Concord Grape Juice with Brown Sugar Agar Agar
18.அகர் அகர் அல்வா – Agar Agar Halwa
19.வாழைப்பழ பேரிச்சை அகர் அகர் – Banana & Dates Agar Agar
20.ஆரஞ்சு சைனா கிராஸ் – Orange Juice China Grass
21.கருப்பட்டி தேங்காய்ப்பால் கடல் பாசி – Karuppatti (Palm Sugar Agar Agar)
22.டிராகன் ஃப்ரூட் ரோஸ்மில்க் அகர் அகர் – Dragon Fruit Rose Milk Jelly
23.ரூ ஆஃப்சா தேங்காய் பவுடர் ஜெல்லி – Roo Apsha Coconut Powder Jelly
24.த்ரி லேயர் புட்டிங் Three Layer Pudding
25.அடுக்கு கிளாஸ் அகர் அகர் – Double Colour Glass Agar Agar
26.நீலவண்ண நட்சத்திர அகர் அகர் – Blue Star Agar Agar
27.சாக்கோ கோல்டு காபி அகர் அகர் ஜெல்லி – Chaco Cold Coffee Agar agar
28.ரூ ஆப்சா அகர் அகர் ஜெல்லி – Roo Apsha Agar Jelly
29.காபி சாக்லேட் ரூ ஆஃப்சா ஃபலூடா – Coffee Roo Apsha Falooda (Faloodha)
30.காபி அண்டு ரூ ஆஃப்சா லெமனேட் – Coffee and Roo Apsha Lemonade

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Wednesday, October 10, 2018

Chapati /Chappathi Egg Roll

Chappathi Egg Roll

Moringa leaves Recipe/ green Recipe/Easy Breakfast/Easy Dinner/Lunch box Recipes.
Muslim Food blogger challenge (Back to School Lunch Box Idea)

Preparation Time: 5 min
Cooking time - 2 to 3 min
Serves: 1 No
Author : Jaleelakamal

Egg – 2 nos
Pepper pwd – ½ tspn
Salt – ½ tspn
Chopped Coriander leaves – few
Red chilli flakes – ¼ tspn
Moringa powder – ½ tspn
Chopped Small onion – 3
One big chappathi


In a bowl mix well everything with egg .
Heat a pan add, one  teaspoon   olive oil + butter  and pour the egg mix and cook one side for one minute and flip the egg and cook another side 1 minutes. Remove from the pan.

For chappathi egg roll prepare chappathi and place the egg pancake over it, roll it and cut into bite size pieces.
You can serve with bread or long bun too.

Linking this recipe to Rafeeda's Monthly Event " Muslim food Blogger challenge "- Lunch Box Recipe

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Thursday, September 27, 2018

How to make Meat Ball Fettuccine

Meat Ball Fettuccine


Meat Ball Fettuccine

Fettuccine – 400 gram
Tomato – 200 gram
Tomato Paste – 2 tbspn
Onion – 150 gram
Garlic pod  big – 3 nos
Red chilli powder – ½ tspn
Chicken Stock Masala (maggi or Knor)  – ½ cube
Hakka noodles masala – ½ tspn
Salt to taste
Soy sauce – 1 tbspn
Green chilli – 1 no
Capsicum  chopped  - 1 tbspn
Carrot grated – 2 tbspn
Spring onion – 1 spring

 For the meat ball
 Boneless mutton – 250 gram
Ginger garlic paste – 1 tspn
Pepper powder – 1 tspn
Paparika powder – ½ tspn
Coriander leaves – 3 tbspn chopped
Oregano – ½ tspn
Lemon juice – 1 tbspn
Clove pwd – ¼ tspn
Cinnamon pwd – ¼ tspn
Bread crumbs – 1 tbspn
Roasted channa dal  pwd – 1 tbspn


 for meat ball : 

Wash mutton kheema (ground Meat)drain the water completely add coriander leaves, ginger garlic paste, paprika powder, black pepper powder, lemon juice, cinnamon powder, clove powder and grind it well, 

transfer the meat mixture into a bowl add crumbs powder and roasted gram (pottu kadalai) mix well and divide equal gooseberry size ball keep aside 10 min. 

 After 10 minutes in a pan add oil and shallow fry all the meat balls ,keep aside
 For gravy 

Take another pan add butter + oil. Once oil gets heated add chopped onion and green chilli stir it well until light golden brown color. Add all vegetables and tomato paste cook for 10 minutes.

for fettuccine: 

take large vessel add water , salt . olive oil and wait until water gets boiled well. once the water is boiled well add 400 gram fettuccine in to it. Leave for a while until the fettuccine gets cooked well,after cook, drain it well and keep it aside.

 Now add hakka noodles masalas and chicken stock saute well.

Grind together red chilli flakes,garlic,tomato in a mixer and add it to a vegetable mix add salt and required amount of water and cook for 5 minutes.Once the masala gets ready, add the fettuccine in to it, mix it thoroughly until all the masala gets stick in to it. 
Finally add fried meat balls and give gentle mix.

Note: You Can make any type of pasta and prepare same method, Instead of meat you can use chicken or prawn, Vegetarian can substitute  Palak and paneer Meat ball prepare same method. If you don't have hakka noodle masala you can use any other pav baji masala or channa masala little

Step By Step Recipe, Meat Ball Italian Fettuccine,pasta recipes,Tiffin variety , Breakfast or dinner recipes

Wednesday, September 12, 2018

Crispy Onion Rava Dosa/மொரு மொரு ரவா தோசை - Jaleelakamal

Onion Rava Dosa ஆனியன் ரவா தோசை

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Very Crispy Restaurant Style Rava Dosa

Soji   - 1 cup
Maida – one tbaspn
Rice flour or dosa batter  ¼ cup
Carrot – two tbspn
Onion – chopped two nos
Green chilli  - chopped 1 no
Coriander  - few
Pepper – ½ tspn
Cumin – 1/2tspn
Roasted Cashew - few
Curd -1tsbpsn

Grated coconut -1 tbspn

Islamic New Year and Potato Halwa Picture

The Islamic New Year is on the first day of Muharram, the first month in the lunar Islamic ... Wed, Sep 12, 2018Muharram (Muslim New Year)

Upcoming New Recipe

Islamic New Year

Happy Muharam


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Saturday, September 1, 2018

Strawberry Kesari

Kesari is one of the best Indian Traditional Recipe.
We can prepare various kesaris like pineapple kesari, nuts kesari, plain kesari fruit kesari, beetroot kesari .
Strawberry fruit - 5 nos
soji - 100 gram
sugar - 75 gram
pistachio flakes​ - 2 tspn
ghee roasted cashew nuts - 6 nos
ghee - 2 tspn
butter - 1 tbspn


Melt the butter  and  fry the  semolina over medium heat ,  slightly brown.
grind strawberry fruit in a mixie.

Meanwhile add  200 ml water  in a tea kettle ,  bring to boil and add ground strawberry.
Reduce the heat and pour the boiling water in to the roasted semolina and stir continuously for 5 to 7 min .Add the sugar and  stir for 3 minutes. 
 Finally add the pistachio flakes, cashew cashew nets. 

Transfer the  kesari into plate spread evenly leave cool 5 minutes. Make it heart shape with cookie cutter.
Mouthwatering yummy Strawberry Kesari Ready to Serve.

Tag:SouthIndiansweetrecipe, Kesari,Soji Recipe, Red Colour Recipe, Strawberry Recipes.