Monday, December 10, 2018

Iranian /Persian Jewelled Saffron rice





December MFB Chellange - 10.12.18

Every Month we are posting MFB - Event ( Muslim food Blogger )- Hosted by Rafeeda (ThebigSweetTooth) Whenever time permit i am participate in this event.  I like to Prepare always Arabic Recipes , Iranian, Lebanese Recipes. This Month Challenge is Iranian Cusine. 


So I am Sharing Rich Rice called the Name"Persian/IranianJewelled Saffron Rice.


Ingredients

Iranian Jewelled Saffron rice

Rice – 250 gram
Saffron – 1 tspn
Nuts ( Almond and pistachio)
Pomegranate
Berries
Raisins





Method

Soak soffron with hot water and little sugar to it.
Wash and soak rice , in a wide vessel add water bring to boil add soaked rice and salt cook 7 minutes. Drain the water completely,
In a non stick pan add butter add half of cooked rice, balance half add soaked saffron with sugar water and top of rice put hole four sides top to bottom . Make a dum for 10 minutes.
Transfer rice to a bowl mix chopped almond, red berries ,raisins,pistachio,red bean and pomegranate. 
Arrange the plate plain  rice saffron rice , serve with any gravy,kabab or cutlet and some salads & dips






Persian Chicken kotlet (Cutlet)

Grilled Persian/Iranian Chicken Potato Kotlet/Cutlet.

Every Month we are posting MFB - Event ( Muslim food Blogger )- Hosted by Rafeeda (ThebigSweetTooth) Whenever time permit i am participate in this event.  I like to Prepare always Arabic Recipes , Iranian, Lebanese Recipes. This Month Challenge is Iranian Cusine. So I am Sharing Juicy Iranian Chicken Potato Pattice/Kotlet/Cutlet

I remembering our family visit Iranian Restaurant "Zaitoon" Near Our Home, we ate Iranian/ Persian kabab variety and Zaffroni Broad Beans Rice.The taste was amazing.



Near My home 2015 we visit Zaitoon Restaurant, Mutheena,







We tasted this yummy food zaffron flavor kabab and rice was amazing.

September 2015
You can see the big tree in a middle around the tree variety  of salads.



Percian Chicken kotlet (Cutlet)Iranian Chicken Cutlet

Ingredients
Boneless chicken – 250 gram
Potato = 100 gram ( one big)
Black pepper – 1 ½ tspn
Turmeric – 1 tspn
Salt – 1 tspn
Egg – one or required qty for binding
Plain flour – required qty for binding
saffron – ½ tspn
cinnamon pwd – ½ tspn
dried mint – 1 tspn

Percian Jewel saffron Rice and Chicken Cutlet


Method

Boiled potato and mash,

In food processor grind together chicken, pepper, salt, saffron.
In a bowl add mashed potato, ground chicken, beated  egg , cinnamon , mint , salt , flour and  mix it well.
Divide the ground chicken mix into equal quantity
Heat a sandwich maker grill  add butter + olive oil, take each portion to a patties shape, grill both side.

Note: you can shallow fry in a pan too.


Sunday, December 2, 2018

47th UAE National Day - UAE Flag Recipe







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Kesari is a famous festival recipe. We can prepare various kesaris like pineapple kesari, nuts kesari, plain kesari fruit kesari, beetroot kesari Always i would like to prepare this colourful flag recipe 
this colour laddoo attracts the kids and they eat well.

47th UAE National Day - 02.12.2018

UAE Flag Recipe
Ingredients
Rava / semolina   = 100 + 100 + 100 + 100  - Total 400 gram
Sugar – 150+150+75+125 – 575 ml
Ghee – 6 tbspn
Hot water – 175+175+175+100  ml
Vimto – 75 ml
Milk – 100 ml
Pista ilachi essence – 2 drop or green food coloring
Kesar food colouring + Strawberry essence – few drops


Salt - 1/4 pinch





Method:

In a big pan, add 12 tsbspn of ghee, Roast 400 grams of rava (semolina) and Leave it to cool. Divide the 400 grams of roasted semolina into 4 parts(100 gram each).

For red colour kesari :

In a pan, heat 175ml of water and add red food colour + strawberry essence to it and add 1/2 pinch of salt to it. 

Reduce the flame to middle flame.

Sprinkle the 100 gram of roasted semolina on it and stir continuously for 5 minutes.

Add sugar and stir it well for 3 minutes.

Finally add ghee on it and stir it well and remove from heat.

Transfer it to a plate . Let it cool and make it into a small flower shape or desired shape.

For plain white colour kesari:

Boil 100 ml of milk and 75 ml of water. 

Reduce the flame to medium and sprinkle 100 grams of roasted semolina on it. Stir the mixture continuously without any lumps for 5 minutes.

Add sugar to it and stir it well for 3 minutes.

Finally add some ghee and remove from heat.

Transfer it to plate. Let it cool and make it into a small flower shape or desired shape.

For green colour kesari :

In a pan , boil 175 ml of water and add pista elachi essence and 1/2 pinch of salt to it.

Reduce the flame to medium flame and sprinkle 100 grams of roasted semolina to it and stir continuously for 5 minutes . Add the sugar and stir it well for 3 minutes.

Finally add ghee and stir it well and remove from heat.

Transfer it to plate. Let it cool and make it into small flower or desired shape.

For black colour kesari :

Boil the 100 ml of water and 75 ml of vimto.

Reduce the flame to medium and sprinkle 100 grams of roasted semolina and stir it continuously for 5 minutes without any lumps. 

Add sugar stir it well and cook it for 3 minutes.

Finally add ghee, stir it well and remove from the heat.

Transfer it to plate. Let  it cool and make it into small flower shape or desired shapes.

Now arrange all the 4 colors(red, green, white and black) like a UAE national flag .



Saturday, November 24, 2018

Dubai Burka and Dubai Shawls - 2018


#Chennai Plaza#



Plain Umbrella Abaya/Burka
Available sizes

52 to 62
Un sized Burka Also available by Order

#Zeeba




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Dubai Shawl








Chennai Plaza#DUBAIBURKA/ARABICABAYA#SHAWLS#WHOLESALE#RETAIL#
For order
Contact our WhatsApp
0091 9566044092 (cHENNAI)
00971 55 9608954 (DUBAI













 XL & xxL NIGHTIES AVAILABLE AT CHENNAI PLAZA

 #WHOLESALE AND #RETAIL @ CHENNAIPLAZA






We are pleased to inform you that our company CHENNAI PLAZA has been into the business since 2010.
We deal with a varied range of products, namely – such as Burkas,Abaya, Dupattas, Shauls, Hijab, Hand Bags of Lower ranges to higher ranges.
We have been delivering quality products to many Retailers, wholesalers & many shops in Tamil Nadu and other states.
All our products are of very good quality with competitive price. Our company has been recognized as a brand known for its quality production.
Our shop is located at Pycrofts Road, Triplicane and we are mainly in to Wholesale
CHENNAI PLAZA
Dubai Burka Shop
No, 277/30 Pycrofts Road,1st Floor, (opp:shoba cut piece)
(Near Marina Beach/Express Avenue/Rathna Café)
Triplicane ,
Chennai 600 005
Tel: 91 44 4556 6787
Mr - Ansari - 0091 9566044092


Email id: chennaiplazaik@gmail.com
www.chennaiplazaik.com
feedbackjaleela@gmail.com
https://www.chennaiplaza.net/







Friday, November 23, 2018

Mutton Pasta - Meat Pasta - Boneless Bow Pasta


Macroni/Pasta is very easy world wide dinner party recipe, Kids love this pasta bcoz easy to eat so this boneless mutton pasta is very perfect for kids lunch box too.Also we can prepare with chicken mutton or vegetable.



Ingredients


Cooked mutton pieces - 6 nos
bow shape pasta - 2 cup
palak leaves - 1 cup
walnut - 3 nos
green chilli - 1 no
ginger - small piece
garlic - 2 pod
onion - 1 no
butter -+ oil - 2 tspn
salt - to taste





Bow Pasta


Method
Cook pasta separately as per packet direction
cook palak /spinach leaves and strain it and wash with cold water and strain again.
now add strained spinach , walnut,onion, garlic,ginger, green chilli grind it.
In a  cooker  add butter + oil add ground green paste and saute for 2 to 3 minutes and add mutton pieces and stir it well and close the cooker lid and leaves 3 to 4 whistles.
after cooker weight release add cooked pasta and mix it well and boil for 2 minutes.
very healthy meat (Mutton ) pasta is ready serve for dinner.


More Pasta or Maccroni Recipe please click blow links ( Pasta family)

Aavin Almond Drink Macaroni Payasam
Italian Chicken Spaghetti
Prawn Spaghetti with oregano and paprika
Basil Penne Pasta (vegetarian Recipe) - Lunchbox
Meat Ball fattuccine
Sweet Pasta Maccroni
How to make yummy Spaghetti
Broccoli with minced mutton pasta
Tandoori Tofu with Spinach macaroni 

Monday, October 29, 2018

Mini Paneer palak balls Sandwich




We can prepare this healthy palak balls  with long bun sandwich are  very good and healthy Breakfast for dinner,travel recipe and lunch box recipes.

Ingredients

Mini Paneer palak balls Sandwich
Chopped palak – 2 cup
Green chilli – 2 nos
Coriander leaves – hand full of
Onion – 1 no
Paneer – 100gram
Grated ginger – 1 tsbpn
Basan (kadalaimaavu) ¼ cup
Bread crumbs – 2 tsbspn
Garam masalas – powder ½ tspn
Salt – to taste
Oil – fry frying

For arranging bun sandwich

Butter fried Long bun
Tomato ketchup
Carrot cut in to round shape
Lettuce leaves

Method

In a bowl add , add washed and mashed paneer ,chopped palak,ginger , chopped onion, chopped green chilli, basan, bread crumbs and garam masalas and mix it well .
Prepare equal shaped mini balls ( gooseberry size).
Heat oil the oil in the pan deep fry all the mini balls golden brown.
Apply tomato ketchup in a bun and place the  lettuce on it side by side arrange the  carrot and place three or four fried mini palak balls on oit. Repeat the same for the rest of  sandwiches.
Healthy and power packed "mini palak paneer balls:" sandwiches are ready to serve.

Tag: Green Recipes,Travel Recipes,Dinner Recipes,Breakfast Recipes.


Monday, October 22, 2018

30 type of Agar Agar Cool Recipes @ Aval Vikatan


Kids Special/ Agar Agar/ China Grass/Kadalpaasi




I am glad to inform you that my 30 agar agar (cool) recipes for kids special has been published in The no-1 Ladies magazine (Tamil) Aval Vikatan on 16 th October 2018





அசத்தலான அகர் அகர்
உலகமே உன்னை கொண்டாடும் 
உணவே உன்னை ஆராதிக்கிறேன்

அவள் விகடன் 30 வகையான அசத்தலான ரெசிபி





  1. Tender Coconut kadal paasi agar agar/China Grass
  2. ABC Jelly
  3. Sapota Agar Agar with Honey/ China Grass Pudding
  4. Heart Shape Double Layer Roo apsha Water Melon
  5. Pudding with China Grass
  6. Pista Flaver Apple kadal paasi ( agar agar)
  7. Nuts Mango kadal paasi/China Grass
  8. Three Colour Fruit China Grass/Agar Agar
  9. Sogo Agar Agar/ Sabudhana Agar Agar
  10. Duplicate Omelet
  11. Three Colour Nuts China Grass
  12. Fish Shape Agar Agar
  13. Stawberry Almond Agar Agar – China Grass
  14. Pineapple Custard Agar agar
  15. Kulkand Agar Agar
  16. Tri Coloir Heart Shape China Grass
  17. Concord Grape Juice with Brown Sugar Agar Agar
  18. Agar Agar Halwa
  19. Banana & Dates Agar Agar
  20. Juice China Grass
  21. Karuppatti (Palm Sugar Agar Agar)
  22. Dragon Fruit Rose Milk Jelly
  23. Roo Apsha Coconut Powder Jelly
  24. Three Layer Pudding
  25. Double Colour Glass Agar Agar
  26. Blue Star Agar Agar
  27. Chaco Cold Coffee Agar agar
  28. Roo Apsha Agar Jelly
  29. Coffee Roo Apsha Falooda (Faloodha)
  30. Coffee and Roo Apsha Lemonade
  31.  Tender Coconut Agar agar


  1. ABC Jelly

















விகடன் 2018 அக்டோபர்


ஜில்லுன்னு ஒரு டேஸ்ட்
1.இளநீர் கடல் பாசி -  Tender Coconut kadal paasi agar agar/China Grass
2.ஏபிசி ஜெல்லி – ABC Jelly
3.சப்போட்டா அகர் அகர் புட்டிங்- Sapota Agar Agar with Honey/ China Grass Pudding
4.இதய வடிவ டபுள் லேயர் ரூ ஆஃப்ஷா தர்பூசணி -  Heart Shape Double Layer Roo apsha Water Melon
5.நுங்கு புட்டிங் – Nongu Pudding with China Grass
6.பிஸ்தா ஃப்ளேவர் ஆப்பிள் கடல் பாசி – Pista Flaver Apple kadal paasi ( agar agar)
7.நட்ஸ் மாம்பழக் கடல் பாசி – Nuts Mango kadal paasi/China Grass
8.மூவண்ண அகர் அகர் – Three Colour Fruit China Grass/Agar Agar
9.ஜவ்வரிசி கடல் பாசி – Sogo Agar Agar/ Sabudhana Agar Agar
10.டூப்ளிகேட் ஆம்லேட் – Duplicate Omelet
11.மூவண்ண நட்ஸ் கடல் பாசி – Three Colour Nuts China Grass
12. மீன் வடிவ அகர் அகர் – Fish Shape Agar Agar
13. ஸ்ட்ராபெர்ரி பாதாம் அகர் அகர் புடிங் – Stawberry Almond Agar Agar – China Grass
14.பைனாப்பிள் கஸ்டர் அகர் அகர் – Pineapple Custard Agar agar
15.குல்கந்து அகர் அகர் – Kulkand Agar Agar
16.ட்ரை கலர் இதய வடிவ அகர் அகர் – Tri Coloir Heart Shape China Grass
17.கான்கார்ட் கிரேப் ஜூஸ் ஜெல்லி – Concord Grape Juice with Brown Sugar Agar Agar
18.அகர் அகர் அல்வா – Agar Agar Halwa
19.வாழைப்பழ பேரிச்சை அகர் அகர் – Banana & Dates Agar Agar
20.ஆரஞ்சு சைனா கிராஸ் – Orange Juice China Grass
21.கருப்பட்டி தேங்காய்ப்பால் கடல் பாசி – Karuppatti (Palm Sugar Agar Agar)
22.டிராகன் ஃப்ரூட் ரோஸ்மில்க் அகர் அகர் – Dragon Fruit Rose Milk Jelly
23.ரூ ஆஃப்சா தேங்காய் பவுடர் ஜெல்லி – Roo Apsha Coconut Powder Jelly
24.த்ரி லேயர் புட்டிங் Three Layer Pudding
25.அடுக்கு கிளாஸ் அகர் அகர் – Double Colour Glass Agar Agar
26.நீலவண்ண நட்சத்திர அகர் அகர் – Blue Star Agar Agar
27.சாக்கோ கோல்டு காபி அகர் அகர் ஜெல்லி – Chaco Cold Coffee Agar agar
28.ரூ ஆப்சா அகர் அகர் ஜெல்லி – Roo Apsha Agar Jelly
29.காபி சாக்லேட் ரூ ஆஃப்சா ஃபலூடா – Coffee Roo Apsha Falooda (Faloodha)
30.காபி அண்டு ரூ ஆஃப்சா லெமனேட் – Coffee and Roo Apsha Lemonade



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