Merina Beach Sundal
Theenga mangkaa pattani sundal
Marina beach sundal reminds me of my Childhood days, where we
had a golden times spending with our family. We use to have the sundal whenever
we go to beach the tasty sundal with grated raw mango goes well for every one.
தேங்காய் மாங்காய் பட்டாணி சுண்டல்
மெரினா பீச் சுண்டல்
Ingredients
Dry Green Peas (or) White Peas – 200 gram
Salt – 1 pinch
For tempering
Oil - 1 tspn
Mustard seeds – ½ tspn
Whole red chilli – 2
Chopped Green chilli – 2
Curry leaves – few
Sugar – 2 pinches
Chopped Coconut pieces – ¼ cup
Chopped Raw mango - ¼ cup
Method
Soak green peas for 8 hour.
In a Pressure cooker,Add peas and 4 cups of
water and little of salt and Leave it to 1 or 2 whistles. After the pressure
releases,strain the water completely and keep it aside.
In a pan add oil, curry leaves, green
chilli.when it start crackle add strained peas and stir well.
Finally mix sugar and the chopped-mango and
coconut pieces mix it well.
Serve it Hot cup or sukky coffee!!
Linking to Virunthu unna vangka viji & Gats Samayal Show your styles to the World SYS - W Series - 3
The two Ingredients are Raw mango raw or ripe
Gayathri's walk through memery lane hossted by Myhomemantra
Jagruti's Gain Popularity
