Bread Bajji

  Bread  Bajji

Ingredients

Bread - 3 slices

besan flour - 3 soup spoonful

rice flour  - 1 soup spoonful

garlic powder -  ¼   tspn

fennel seed powder -  ¼ tspn

red chilli powder – ¼  tspn

salt - to taste

oil – ½  tspn

Baking soda - 1 pinch

Method

Cut the Bread into finger size pieces.(12 pieces)

 Add little water and mix all the other ingredients, except Bread,  to become a thick batter (like idli batter consistency) .

Heat oil over a medium flame.  Dip the Bread fingers in the batter one by one and deep fry to golden brown.

Yummy snack for kids is ready.

Sending this to Nithu's  Healthy food for healthy kids (10 to 12 months) finger food event hosted by Sowji