Tuesday, November 26, 2013

Dum (onion) & Cauliflower & Dum Cauliflower Kathi Roll

Dum  (onion) & Cauliflower

Serves :3
Preparation time 7 minutes
Cooking time : 10 minitues
Dum Cauliflower Side dish for chappathi


Cauliflower florets – ½ kg
Chopped Onion – ¼ kg
Oil – 2 tbspn
Ginger garlic paste– 1 tspn
Red chilli powder – 1 tspn
Coriander pwd – ½ tspn
Turmeric pwd – ¼ tspn
Salt – ¾ tspn
Garam masala pwd – ¼ tspn

Cut the cauliflower and wash them with hot  water with salt.Heat oil in a wide pan add ginger garlic paste and sauté for 2 minutes then add chopped onion and sauté till they turn pink. Now add cauliflower sauté for 2min and close the lid and (leave dum) cook on low flame. Add all masalas except garam masala and cook on low flame for about 5 minutes. Finally sprinkle garam masala and mix well and serve with paratha or roti
Prepare chappati and place the dum cauliflower roll it and serve.

Lining to virunthu unna vaangka viji’s (sys)  show me your style to world. & Gayathri's walk through memory lane hosted by Sahasra and samaiyal diary&just eat

Cauliflower Kathi Roll
 https://www.facebook.com/pages/Chennai-Plaza/156896191130975 https://www.facebook.com/Samaiyalattakaasam


  1. Wow sis, very healthy filling and delicious roll...

  2. Super delicious kathi roll. Never made with cauliflower, it is my to do list.

  3. wow.. like the filling.. healthy and delicious.. thx for linking to my event..:)

    Eat Vegetables Stay Healthy event w Giveaway

  4. Wow. So tasty. Well prepared.
    Thanks for sharing.

  5. very delicious ..On going event with giveaway at http://savorindian.blogspot.com/2013/12/event-announcement-cooking-with-green.html


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