Saturday, January 12, 2013

Cucumber Walnut Chutney with Mint

This month magic mingle kalyani's two Ingredients are Cucumber and Walnut.

1.Cucumber Walnut Chutney with Mint

I always prepared this mint chutney in varies method

Cucumber – 2 nos
Walnut – 10
Green chilly – 2 nos
Mint leaves – 1 punch
Salt – ¼ tspn
Sugar – ¼ tspn
Lemon  - Juice of 1 lemon
Onion  (opstional)
Roasted Cumim seeds – ½ tspn


Wash the mint leaves and peel the cucumber and chop.
Add rest of the ingredients and grind in a mixie/blender to a  fine paste.
Cucumber Walnut Min chutney is ready to serve.

It is very well goes with KuSka, ( குஸ்கா) => My recipe in and all snack verities .This chutney is little bit watery in consistency,so if u want it little more thick,u can add either flax seed or coconut.


2. Cucumber walnut Chutney Sandwich


Butter Fried Bread Slices – 4 nos
Cucumber walnut Chutney – 4 tspn
Chopped  walnut – 2 nos
Chopped cucumber – 2 tbspn
Ketchup – 2 tspn

Spread the chutney & ketch into butter fried bread slices
Place the chopped cucumber and walnut between the two bread slices prepare like a sandwith.
Cucumber Chutney  (Dip) Omani's Special Dip 

3. Cucumber Mint Chutney

Cucumber - 1 no
Mint Leaves - 1/2 cup
Green chilli - 4 (adjust to your taste)
Onion - 1
coriender pwd - 1/4 tspn
cumin - 1/4 tspn
ginger - small piece
salt -to taste
jaggery - 1/4 tspn

lemon juice - 1 tbspn


Peel the cucumber skin and chop add rest of ingredients grind in a 
mixie /blender to a fine paste except lemon juice.finally add lemon juice and serve with bread Slices.


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Hope my recipes are definitely it will be useful for all.
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