Wednesday, April 13, 2011

PALAK KEERAI BONDA, DATES CORIANDER CHUTNEY



                     KEERAI BONDA
INGREDIENTS:
Urud dhall – 200 gms
Ginger – finely chopped 1 tbspn
Green chilly – 2 nos
Keerai – 1 bundle
Onion – 1 big
Salt – to taste
Idli soda – 1 pinch
Curry leaves – few
Coriander leaves , mint – few
Oil – for deep fry
Pepper crushed – few




METHOD:
Soak urud dhall for one hour, then grind it to a nice paste with salt.
Finely chop the washed keerai.
In the urud dhall dough add the keerai, green chillies, ginger, onion, pepper, idli soda, curry leaves, coriander leaves and mix it well.
In a pan heat the oil for deep fry, make the bondas in the dough, cook for a nice golden brown colour and drain the oil.
This bondas will be tasty with dates coriander chutney or gram dhall chutney and nonbu kanji at fasting days.
In tis bondas i have added the palak keerai.






                DATES CORIANDER CHUTNEY
INGERDIENTS:
Coriander leaves – ½ cup
Seedless dates – 5 nos
Red chilly – 4 nos
Onion – 1 small
Tamarind – little
Salt – to taste
Urud dhall – little
Oil – little
MEHOD:
In a pan heat the oil in that add the above said ingredients except dates, sauté for few mins then add dates and grind it to a nice paste. Now the tasty dates coriander chutney ready.

8 comments:

  1. I am going to try the keerai bonda soon. Thank you for the recipe.

    ReplyDelete
  2. Looks yummy and the date chutney sounds interesting.

    ReplyDelete
  3. bondas are so tempting.. nice post dear !

    New to ur space n happy to follow u for upcoming wonderful recipes
    Do visit me when u get time.
    http://comeletseat.blogspot.com

    ReplyDelete
  4. thank you , try soon , it will come very nice.

    ReplyDelete
  5. ambreen thank you for visit and lovely comment.

    ReplyDelete
  6. mahajbeen thank you very much for your comment

    ReplyDelete
  7. Healthy Healthy addition in bondas.. super..

    Thanks For Linking it with Iftar Nights..

    Jabeen's Corner

    Ongoing Event-Iftar nights

    ReplyDelete

Thanks for visit my place.
Hope my recipes are definitely it will be useful for all.
Leave your comment.
https://www.facebook.com/Samaiyalattakaasam
In case if you require any assistance I am here cookbookjaleela@gmail.com to help you.
Jaleelakamal