Wednesday, June 24, 2015

Kerala Special Pazham Pori

 Kerala Special Pazham pori - Ripe Banana Fritters
Ramadan Special

Kerala pazampori is a famous dish here in Dubai...its available in all Malayali tea shops..its very good for children and it tastes yummy..



Required ingredients
maida (all-purpose flour) – 1  cup
sugar –  1/4 cup
baking powder – 1 tspn
egg - 1 no
Banana - 2 nos
salt -  1 pinch
rice powder - 1 tspn
water (required quantity)

Oil – for deep frying

Method
In a bowl add maida, sugar, salt, rice powder, egg add water and mix well with blender into thick consistency.
cut the banana into length wise long pcs.
If the batter is too thick, add little  water. Set aside for  few minutes.
Dip the banana into the prepared batter mix.
Deep fry until golden brown.

kids favorite yummy pazham pori 
 Note:
If you don't like egg, add 1 tspn of  baking powder and curd instead.
if you want more flavor add little cinnamon pwd and cardamon pwd.
if you want sour taste add little lemon juice.



3 comments:

Rafeeda AR said...

who doesn't like pazhampori? drooling at the platter, akka...

Julie said...

delicious spread,pazham pori is my fav:)

Shweta Agrawal said...

wow yummy looking dish here. :) Inviting and super tempting :) Beautiful pics :)