Saturday, December 24, 2011

Cashew Soji Kheer with Poha Idli - White Christmas Challenge



There are so many varieties of kheer like soji (rava or cream of wheat), cashew kheer, rice kheer, Badam (almond), sago, pista kheer ,poha.   Its really this  Cashew kheer yummy and very light  kids delight.


My entry for White christmas Challenge




Cashew nut Soji Kheer
Serves – 3

Ingredients
Low fat Milk – 2 cup
Cashewnut -  8 no
Sugar -  75 gram
Soji -  25 gram
Cardamom – 1 no
Method
Grind cashew nut in to smooth paste to cashewnutBoil the milk with cardamom, and add ground paste.Reduce the heat,  and slowly add soji and stir well without lumps. Finally add sugar and stir well.  Serve with Idly, Sponge Dosa,Idliyappam, Appam.For richness you  can fry the cashew nuts in a ghee and add into cashew soji kheer,





World'sBest breakfast Idli there so many varities of idlis like , soji idli, moung  beet idli, sweet idli, egg idli, vej idli, poha idli, ragi idi , barle idli.etc...
Ingredients
Idiy Rice – 2 cups
Poha(aval) - 1 cup
Urad dal – ¾ cup
Fenugreek seed (Methi) – 1 tsp
Handful of - Cooked rice
Baking soda – ¼ tspn
Salt – to taste

Method
Wash, Soak urad dal and fenugreek and rice,poha,cooked rice separately  in water for  4 to 5 hours  or overnight.
First grind separately urad dal and fenugreek smooth paste keep aside and next rice,poha,cooked rice  grind in to coarse paste, then mix it well . Leave ferment for 8 hours.
Once the batter is fermented Add salt and baking soda and mix well.
Grease the ildy pan with oil or ghee and pour the better, steam cook for 10 min.
Serve hot  with coriander chutney, tomato chutney, sambar, fish curry, mutton kurma,idly podi of cashew kheer.




Poha Milk Flakes



Note:Poha, made from flattened rice,Flattened rice (also called beaten rice), easy-to-cook, It is often eaten for breakfast , we can make poha milk flaks, poha uppma,poha vadai,poha salad etc…..




I sending this recipe to white christmas challenge, Jingle all the way , juiles christmas delicacy and vardhini's sinfull delight

13 comments:

faseela said...

awesome kheer.......nice combo...did nt try poha idli............will try it soon

Julie said...

lovely recipes two in one,the duo looks perfect!!Ongoing Event -Christmas Delicacy (15 Nov-31 Dec 2011)
Erivum Puliyum

Jay said...

wow...sounds unique n tasty..thanks for sharing jaleela..;)
Tasty Appetite

Jaleela said...

////Vardhini noreply-comment@blogger.com
9:32 AM (3 hours ago)
to me


Vardhini has left a new comment on your post "Cashew Soji Kheer with Poha Idli - White Christma...":

Kheer looks yummy. Thx for linking to the event. //

Kavi said...

Thanx for linking to my event :)

vertu said...

Nice recipe...btw gave u a blog award check it out..
http://vivaciousblog17.blogspot.com/2011/12/versatile-blogger-award-to-vb.html

Deeksha said...

Hi
Thanks for visiting my blog and for sweet words.
Suji Kheer sounds very delicious.

Torviewtoronto said...

delicious looking dessert
happy holidays to you and family

Ambreen said...

Looks yummy & so easy, fantastic!

Treat and Trick said...

Both look so yummy!

Richa Priyanka said...

Hi
Pl participate in my event-
http://ambrotos.blogspot.com/2011/12/veggiefruit-of-month-cucumber.html

looks like u had a really white xmas!

maha said...

diff combo...n the kheer is looking delicious

faseela said...

Please grab the award which is waiting for u at my space………..here z d link.
http://faseelanoushad.blogspot.com/2011/12/awards-time-inspirational-blog-award.html