Tuesday, February 23, 2016

Cornflakes Cookies with Raisins




Tea Time Snack

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Cornflakes cookies

Ingredients

Cornflakes cookies (Biscuits)
Wheat – ½ cup
Oats – ½ cup (powdered)
Butter – 1/3 cup
Baking powder – ½ tspn
Baking soda – ¼ tspn
Brown sugar – ½ cup
Corn flakes – 2 cup crushed
Coco pwd – 100 gram
Egg – 1 no
Pineapple essence – ¾ tspn
Milk –   little
Raisins  black and yellow –2 tspn each

Salt – ½ pinch












Method


In a bowl mix all the items Oats, coco powder wheat flour, baking soda, baking powder, salt.
In a large mixing bowl beat butter and brown sugar medium speed with electric mixer until combined
Add egg, milk and essence beat until fluffy.
Add flour mixer and mix it well.
Stir in raisins and make small ball and coat cornflakes well and drop in to baking tray with spaces and bake preheated oven 200 o C until golden brown for 12 minutes.
Cool completely In a wire racks Store in airtight container.
In original recipe they used 'Ocean Spray Craisins' (dried cranberries)














I found this recipe in mahi's Space, thank u Mahi's kitchen  Just i changed ingredients in my measurement.








Tags: கார்ன் ப்ளேக்ஸ் பிஸ்கட்,Cornflakes Cookies, Wheat and Oats Biscuit, Snacks, Cornflakes, Tea time snack




















5 comments:

Srividhya Gopalakrishnan said...

using cornflakes is a great idea. Wonderful cookies.

Pavani N said...

Yummy looking cornflakes cookies.

Torviewtoronto said...

I enjoy making cornflake cookies these look delicious I haven't added cocoa before

Sapana Behl said...

cookies with cornflakes looks yummy.

Suja Ilangovan said...

Cornflakes in cookies, sounds very interesting. Your cookies look wonderful, Jaleela.