Thursday, January 10, 2019

Guror Handesh




January  MFB Chellange - 10.01.19

Every Month we are posting MFB - Event ( Muslim food Blogger )- Hosted by Rafeeda (ThebigSweetTooth) Whenever time permit i will participate in this event.  .    This month event theme is to post from  
 “Afelia’s Kitchen“. Bangladesh food.I was chosen Guror Handesh Bangladesh Tradition recipe.










Guror Handesh is Bangladheshi Tradtional Recipe this is similar to our South Indian Appam.

Rice Flour - 1/2 cup
maida (plain flour) - 1/4 cup
jaggery (gur) - 1/4 cup
sugar - 1 tbspn
water - 1/2 cup or required amt




Method

Add little water to jaggery make a syrup and strain it.
Mix everything in a bowl Maida,rice flour,jaggery syrup,sugar mix  dosa batter consistency  without lumps close the lid and keep of 4 to 5 hours. (I did after half hour) Heat a oil in a pan pour batter one soup spoon full after few second flip the handesh and cook both side, it will come good golden colour remove from the oil Transfer gur handesh to serving plate.Yummy Bangladeshi Tradtional Sweet is Ready to eat with juice or coffee.

Afela''s Recipes are very nice , i have no time for search so i chose this simple Sweet recipe.



1 comment:

  1. This feels like neyyappam, looks so delicious with a cup of chai...

    ReplyDelete

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